FLAVORSOME CHANA DAL HALWA: A FESTIVE DELIGHT

This delightful dessert is a traditional treat primarily prepared during festivals and celebrations. Made with cooked chana dal, flavored with cream and enriched with aromatic fragrances, this halwa is a authentic taste of heritage. Its velvety texture and wonderful flavor make it a adored dish among people of all groups. The process of making cha

This delicious soup is packed with fresh ingredients. It's the ideal lunch for a cold day. You can easily customize it with your favorite spices. Here's what you'll utilize: * 2 tablespoons of coconut oil * 1 giant onion, sliced * 2 cloves of garlic, minced * 3 quarts of vegetable broth * 1 pint of crushed tomatoes * a pint of chopped carrots